Welcome to Canneti Roadhouse Italiana, a hidden gem nestled in Forestville, California. Known for its authentic Italian cuisine, Canneti aims to elevate your dining experience with a menu crafted from seasonal, local ingredients. Each dish is a celebration of Italian flavors, from handmade pastas to artisanal breads.
- Pasta: Indulge in delightful options like Squid Ink Spaghetti with Manila Clams or Eggless Cork Screws with Porcini Mushrooms.
- Main Courses: Savor heartwarming dishes such as the Crispy Skin Half Hen or Local Halibut paired with Organic Farro Salad.
- Sides: Don’t miss the unique White Corn Polenta Fries or the Balsamic Vinegar Caramelized Brussel Sprouts.
Each bite transports you to Tuscany with its rich, comforting flavors. The chef’s dedication is evident in every dish, promising an unforgettable culinary journey that’s worth every penny.
Pasta
Pennette With Baby Spinach Pesto And Parmesan Cheese
$22.00Eggless Cork Screws With Porcini Mushrooms, Thyme, Lemon Cream And Parmesan
$23.00Tuscan Farro Flour Shells With White Ragout Of Duck And Pecorino Aged In A Pit
$26.00Squid Ink Spaghetti With Manila Clams, Pei Mussels, Cherry Tomatoes And Parsley
$28.00Maccheroni With Tuscan Meat Sauce Of Pork Shoulder And Beef Chuck
$24.00Trio Of Pasta
$42.00 Main Course From The Grill
Puff Pastry And Roasted Cauliflower Pie, Ca Tomato Cream And Crispy Capers
$28.00Crispy Skin Half Hen And Roasted Root Vegetables, Cherry Tomato Oil And Jus
$34.00Local Halibut With Olives And Capers With Organic Farro Salad And English Pea
$42.00Grilled 15 Oz Ny Steak, Rustic Fries And Cherry Tomato Sauce
$46.0012 Oz Denver Steak Rustic Fries And Cherry Tomato Sauce
$40.00 Sides
Rustic Fries
White Corn Polenta Fries Spicy Mayo
Balsamic Vinegar Caramelized Brussel Sprout
Baked Tondini Beans And Herbs
Farro Shells Mac Cheese
$16.00 Canneti Lunch
Bruschetta With Crispy Smoked Prosciutto, Poached Pears And Gorgonzola Blue
Crispy Caramelized Brussel Sprouts And House Pancetta, Balsamic
White Corn Polenta Fries And House Spicy Mayonnaise
House Cured Salumi And Focaccia Crostini
Tuma Of The Chianti Classic Tuscan Preparation Of Pork Shoulder Preserved In Oil Over Baked Tuscan Tondini Beans And Aromatic Herbs
Sandwiches
House Sausage Sandwich, Roasted Red Onions, Lettuces And Smoked Swiss, Spicy Mayo
Chicken Cutlet, Tomatoes, Melted Brie And Garlic Baby Spinach
Grilled Portobello Mushrooms, Provolone And Scallion Pesto
Grilled Cheese Sandwich Of Provolone, Smoked Swiss And A Cup Of Soup At Your Choice
Salads And Main Courses
Romaine With Apples, Honey Roasted Almond, Parmesan And Balsamic
Baby Arugula With Beets, Pomegranate And Shaved Pecorino, Balsamic Vinaigrette
Braised Beef Cacciatore On Soft Milk Polenta
14 Oz Denver Steak With Rustic Fries And Grilled Vegetable Dip
Pan Roasted Local Halibut Over Golden Beet Salad And Mashed Potatoes